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Vegan Chocolate Brownie Ice Cream

Gluten-Free / Dairy-Free / Vegan / Vegetarian

By Stephanie F. Purista

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Vegan Chocolate Brownie Ice Cream

An easy-to-make and hassle-free decadent ice cream without the fancy machinery!

  • Total Time
    15 min

  • Difficulty Level
    Moderate

  • Serves
    8-10

  • Overnight
    Yes

 
VIEW RECIPE
VIEW RECIPE

INGREDIENTS:

✓ Available for purchase below

DIRECTIONS:

  1. Bake brownies following box directions and set aside.
  2. Combine all ingredients (except for brownies) in a blender.
  3. Mix in brownies and stir gently.
  4. Place mixture in a glass, freezer-safe container, and freeze for at least 4 hours.
  5. If the ice cream is too frozen, let it thaw a bit before serving.

 


 


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