Valentine's-Vegan-Breakfast-Toast-Page.jpeg

Vegan Breakfast Toast

Michelle S. Nutritionist

Toast to your loved one's health this Valentine's Day with these easy-to-make breakfast toasts!

Total Time
5 min
Difficulty Level
Easy
Serves
2
Overnight
No
Pinterest
Twitter
Facebook

Ingredients:


  • 4 tbsp nut butter of choice
  • 2 slices gluten-free bread
  • 1 banana
  • Handful of strawberries
  • Handful of blueberries

Directions:


  1. Toast the gluten-free bread to your liking.
  2. While the bread is toasting, wash the strawberries and blueberries, then peel the banana.
  3. Cut the strawberries and bananas into heart shapes, and set aside.
  4. Once the toast is ready, cover one slice with the hazelnut spread and the other with the nut butter.
  5. Lovingly arrange the fruit on your toast.
  6. Share and enjoy!

Nut Butter