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Dairy-Free Mocha Frappé

An almond milk twist on a coffee shop classic for an added energy boost throughout the day.

Total Time
10 min
Difficulty Level
Easy
Serves
N/A
Overnight
No
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Ingredients:


  • 1/2 cup of chilled coffee
  • 1/2 cup of almond milk (make your on by soaking almonds)
  • 2 1/2 tbsp of manuka honey (or your honey of choice)
  • 2 tbsp of cocoa
  • 1/2 tsp of vanilla extract
  • 2 cups of ice
  • 1 pinch of cinnamon

Directions:


  1. Combine all ingredients in a blender (except cinnamon).
  2. Blend well until ice is crushed.
  3. Top with a pinch of cinnamon.
  4. Enjoy!

Coffee