Dairy-Free Meatless Meat

Satisfy your hunger with these tasty lunch and dinner ideas. Whip up your favorite savory dishes using tempeh, tofu, mushrooms, or beans that won’t make you miss the meat.

Marinated Tempeh Sandwich

This marinated tempeh sandwich is perfect because it is rich in fiber and easy on your digestive tract!

Black Soybean Burger

These vegetarian black soybean burgers pass even the toughest grill test!

Mushroom & Walnut Meat

The perfectly mouthwatering vegetarian-friendly stuffing for meatless mushroom burritos and more!

Cauliflower Buffalo Bites

Rich in fiber, these flavorful and spicy cauliflower snacks are a true game-changer!

Mushroom Steaks

This gluten-free and vegetarian meal will redefine comfort food once and for all!

Mushroom Quinoa Sliders

Delicious, juicy, and mouthwatering meatless burgers to kick off any festive weekend!

Meatless Meaty Mushroom Burrito

A vegan spin on a hearty, delicious burrito filled with walnuts and juicy mushrooms.

Mushroom Steaks with Cauliflower

The earthy taste of Portobello mushrooms marries with garlic and tasty mashed cauliflower in this simple but delicious recipe!

Tofu Mushroom Stir Fry

Your taste buds will be wowed by this terrific and flavorful meat-alternative that doesn't sacrifice the "meaty" texture!

Crispy Cauliflower Bites with Spicy Tahini Dip

These crispy cauliflower bites are packed with flavor and crunch, making them a perfect snack, appetizer, or side dish. Paired with a creamy, spicy tahini dip, they bring just the right amount of heat...

Zoodle Stir-Fry with Ginger, Garlic & Tofu

This stir-fry is light, vibrant, and packed with flavor. Loaded with plant-based protein, fiber, and digestion-friendly ingredients, it also brings anti-inflammatory benefits to the table. It’s totall...

Thanksgiving Tofurky

Who says you need to have turkey for Thanksgiving? Enjoy this vegan twist on the classic main dish that will be the star of your family get-together.

Vegan Red Wine Sausage Bites

These delicious Red Wine Sausage Bites are coated in a red wine and agave glaze. They're a super quick and easy appetizer perfect for holiday entertaining!