Regular Price: $13.49

$11.19($0.35/serving)

Recommended use:
2 Tablespoons
Servings per container:
32 Servings
Price per serving:
$0.35
Price per Unit*:
$0.70 per Ounce

*Price Per Unit may reflect product's price per capsule, ounce, fluid ounce, etc.

Dairy Free
Gluten Free
Non-GMO
Kosher
Made in the USA
Vegan
Vegetarian

Review Highlights

Baking with almond flour is simple: Bob's Red Mill® Almond Flour is suitable for dozens of delicious flour recipes‚ from almond flour pancakes to cookies‚ coffee cake‚ quick breads‚ muffins and more. As a general rule of thumb‚ you can also replace 25% of the all-purpose flour in your baking recipes with almond flour to add a wonderful texture and flavor while reducing the total carbohydrates.

[♦ Magically Moist Almond Cake ♦]

Ingredients:
¾ cup Unsalted Butter
1 Cup Sugar
4 Eggs
½ cup Milk
1 tsp Vanilla
1½ cups Bob's Red Mill® Almond Flour
½ cup Organic Coconut Flour
¼ tsp Salt
2 tsp Baking Powder

Directions:
Preheat oven to 350°F. Grease 9x13-inch cake pan. Cream together butter and sugar until smooth. Add in eggs‚ one at a time‚ and beat until fully blended. Add milk and vanilla; mix until combined. In a separate bowl‚ combine flours‚ salt and baking powder. Stir dry ingredients into wet ingredients. Beat until creamy. Spread batter in prepared pan and bake for 30 minutes. Serve with fresh fruit or whipped cream

Serving Size: 2 Tbsp (14 g)
Servings Per Container: about 32

Amount Per Serving / %DV

Total Fat 5g / 6%
Saturated Fat 0g / 0%
Trans Fat 0g
Cholesterol 0mg / 0%
Sodium 0mg / 0%
Total Carbohydrate 5g / 2%
Dietary Fiber 1g / 4%
Total Sugars 1g
Includes 0g Added Sugars 0%
Protein 4g
Vitamin D 0mcg / 0%
Calcium 30mg / 2%
Iron 0mg / 0%
Potassium 90mg / 2%
Vitamin E 2mg / 15%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2‚000 calories a day is used for general nutrition advice.

Ingredient: Blanched Almonds

Manufactured in a facility that also uses tree nuts and soy.

Grain Free / Gluten Free / Non-GMO / Vegan / Kosher / Made in the USA

Manufactured in a facility that also uses tree nuts and soy.

Store in a cool‚ dry place. Keeps best refrigerated or frozen after opening.

Product Description

Almond Flour is an incredible baking ingredient for those who follow a gluten-free diet. Crafted from skinless blanched almonds, it provides the perfect balance of texture and flavor to all sorts of recipes – like cakes, cookies, pancakes and muffins - transforming them with its rich buttery taste. With only 5 grams per serving of carbohydrates too; Get creative in the kitchen today!

Almonds are a nutritional powerhouse, boasting vitamin E, protein and fiber to nourish the body as well as providing monounsaturated fats for good health. Low in carbohydrates with no gluten content make them an ideal choice for those following paleo or low-carb diets. With their versatility coming into play too - eaten straight from the packet or added raw to dishes by way of ground almonds then almond butter - they offer deliciousness along side nutrition benefits!

If you're following a gluten free or paleo diet, almond flour is the perfect choice for your baking needs! This Super-Fine Natural Almond Flour includes unblanched almonds in its recipe to give a unique flavor and tint to all creations. Make sure to try it today!

These statements have not been evaluated by the Food and Drug Administration (FDA). These products are not meant to diagnose‚ treat or cure any disease or medical condition. Please consult your doctor before starting any exercise or nutritional supplement program or before using these or any product during pregnancy or if you have a serious medical condition.

  • MFG # 4999C16
  • UPC # 039978053817

Product Reviews