Organic Darjeeling Black Tea - Loose Leaf Tea - 4 oz (113 Grams)
$7.99($0.00/serving)
*Price Per Unit may reflect product's price per capsule, ounce, fluid ounce, etc.
BOIL 8 OZ OF FILTERED WATER POUR OVER TABLESPOON OF TEA. STEEP FOR AT 4 MINUTES. IF DESIRED‚ STRAIN LEAVES BEFORE SERVING.
Contains 50+ Cups = 1 Tbsp per cup or 2 g per 250 mL
Organic Darjeeling Black Tea.
USDA Organic / 100% Pure / Product of India / Non-GMO / Non-Irradiated
Certified 100% Organic
Consult a healthcare professional before use.
Contains Caffeine.
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Product Description
PureFormulas is an authorized retailer of Pure Indian Foods products.
You can shop with confidence, knowing that all products purchased from PureFormulas are authentic, and sourced directly from the brand.
Pure Indian Foods' Indian Darjeeling Black Tea has a light-to-medium body with a delicate‚ yet assertive unique floral aroma. It is sometimes called the "Champagne of Tea." It can be enjoyed on its own as well as alongside rich‚ oily foods‚ tea cakes‚ and desserts. Consume in the morning or early-afternoon‚ as it contains a small amount of caffeine.
Pure Indian Foods' Darjeeling Green Tea is made from the same leaves as Black Darjeeling‚ but with higher antioxidant properties and a lighter more delicate‚ vegetal flavor. It cane be enjoyed on its own‚ as well as alongside light desserts‚ fish‚ rice‚ and cheeses. Consume in the morning or early-afternoon‚ as it contains a small amount of caffeine.
Darjeeling tea grows at the foothills of the Himalayas in the city of Darjeeling in West Bengal‚ India. Like Champagne which can’t be labeled “Champagne” unless the grapes come from the Champagne region of France‚ Darjeeling can’t be labeled “Darjeeling” if the tea doesn’t come from the area. For this reason‚ it’s often referred to as “Champagne of Teas”.
Although actually a Chinese tea plant‚ Darjeeling is best suited for growing in higher elevations (up to 4‚000 feet above sea level) where the soil is slightly more acidic and weather conditions are ideal for growing excellent tea.
Darjeeling can be grown as black‚ green‚ or white teas. Darjeeling Black Tea is almost always less oxidized and less astringent than typical varieties of black tea. Its flavor is gentle and lighter‚ yet deeper and more complex than green tea varieties. In fact‚ Darjeeling’s exceptional flavor is due to the melding of the Chinese tea plant into the natural environment of Darjeeling‚ India. Its flavor can change depending on when the plant is harvested‚ the soil and weather and other natural environmental conditions. Regardless‚ you’ll find this tea truly exceptional. It is peacefully delicious‚ calming and soothing.
These statements have not been evaluated by the Food and Drug Administration (FDA). These products are not meant to diagnose‚ treat or cure any disease or medical condition. Please consult your doctor before starting any exercise or nutritional supplement program or before using these or any product during pregnancy or if you have a serious medical condition.