Description
Cultured Cordyceps is an amazing treasure of health. It is a superb value. It is many multiples less expensive than the wild variety from the snowline of Tibet or Bhutan‚ yet it is very close in nutrition and herbal potency. In fact‚ it has a higher content of the established key component of Cordyceps‚ cordycepin‚ than the wild variety. It may be eaten raw‚ several pieces a day‚ or cooked into soups and teas. It has a delicious and interesting mushroom flavor that makes it easy to consume regularly. This amazing superfood should be in every home elixir bar and kitchen.
These statements have not been evaluated by the Food and Drug Administration (FDA). These products are not meant to diagnose‚ treat or cure any disease or medical condition. Please consult your doctor before starting any exercise or nutritional supplement program or before using these or any product during pregnancy or if you have a serious medical condition.
- MFG # 1011
- UPC # 679372010117
Ingredients
Serving size: 1 strand (0.25 g)
Servings per container: 228
Amount per serving / %DV
Cultured Cordyceps fruiting body about 0.25 g / †
Manufactured in a facility that processes tree nuts.
Dosage
It may be eaten raw (several pieces a day) or add the amount of botanicals per a recipe (as desired or as directed by a health practitioner). In order to extract‚ steep or decoct (boiling over fire). It has a delicious and interesting mushroom flavor that makes it easy to consume regularly.
Precautions
Consult a healthcare professional before use.
Manufactured in a facility that processes tree nuts.