- MFG # 67916
- UPC # 061998679166
Certified organic‚ sun-ripened olives guarantee the finest quality of Extra-Virgin Olive Oil. The Flora brand offers the highest grade of olive oil available. It can be recognized by its beautiful greenish tint and distinctive fruity flavor. Flora Extra-Virgin Olive Oil is a pleasant tasting‚ full-bodied gourmet oil‚ rich in monounsaturated fatty acids.
In Mediterranean countries olive oil has been used predominantly since 2500 B.C. for a variety of Middle Eastern‚ North African and Southern European dishes. Olive Oil is excellent for salads‚ and is very stable‚ possessing a long shelf life. It adds a rich‚ flavorful taste to all your cooking needs from baking to sautéing.
Flora Extra-Virgin Olive Oil contains: 79% monounsaturated Oleic acid (omega-9)‚ 11% saturated fatty acids‚ 7% polyunsaturated Linoleic acid (omega-6).
1) Good nutrition.
2) Providing Essential Fatty Acids.
Serving size: 1 tbsp. (14 g)
Servings Per Container: 33
Amount per Serving/% Daily Value*
Calories from Fat 120
Total Fat: 14 g/22 %
Saturated Fat 2 g/10 %
Polyunsaturated Fat 1 g
Monounsaturated Fat 10 g
Cholesterol 0 g/0 %
Sodium 0 g/0 %
Total Carbohydrate 0 g/0 %
Protein 0 g
Not a significant source of dietary fiber‚ sugars‚ vitamin A‚ vitamin C‚ calcium and iron.
*Percent Daily Values are based on a 2‚000 Calorie diet.
Organic extra-virgin olive oil. Nitrogen-flushed to maintain freshness.
Olive Oil can be used for preparing delicious authentic Italian sauces‚ flavorful salad dressings‚ baking and sautéing.
Not recommended for deep-frying. FOR OPTIMUM FRESHNESS keep refrigerated and use within 12 months after opening. Sealed for your protection. Do not use if seal is missing or damaged.
Allergy / Dietary Needs
- Kosher Product
- Organic Product
- Made In The Usa