Flaxseed Meal Organic Powder 14 oz

  • Brand: 21st Century
  • Item Number: CEN1068
  • Serving Size: 13 Grams
  • Servings per Container: 30
  • Amount per Container: 14 oz / 400 Grams
  • Price per Serving: $0.29
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Regular Price: $9.99 $8.77
 
  • Availability: 3 In Stock
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  • MFG # 530376
  • UPC # 740985273517
  • 21st Century® Cold-Milled Flax Seeds contains high lignan content to support healthy estrogen levels and Omega-3-6-9 fatty acids for healthy triglyceride & cholesterol levels.* Flax Seed is the richest known vegetarian source of Omega-3 fatty acids. Research shows these Omega-3 fatty acids may support a healthy heart and help maintain cholesterol levels which are within normal range.

    Flax Seeds may be: sprinkled on cereal or yogurt; mixed with juice‚ sport or diet drinks; even baked in your favorite breads.

    Each serving typically contains:

    1) 1100 mg Alpha Linolenic Acid (omega-3).
    2) 280 mg Linoleic Acid (omega-6).
    3) 85 mg Oleic Acid (omega-9).
    4) 180 mg Palmitic and Stearic Acids.





    These statements have not been evaluated by the Food and Drug Administration (FDA). These products are not meant to diagnose‚ treat or cure any disease or medical condition. Please consult your doctor before starting any exercise or nutritional supplement program or before using these or any product during pregnancy or if you have a serious medical condition.

Official Website: http://www.21stcenturyvitamins.com/

Serving Size: 2 Tbsp (13g)
Servings per Container: 30

Amount per Serving / % DV

Calories 60
Calories from Fat 40
Total Fat 4.5g / 7%
Saturated Fat 0g / 0%
Cholesterol 0 mg / 0%
Sodium 0 mg / 0%
Total Carbohydrates 4g / 1%
Dietary Fiber 4g / 15%
Sugars 0 mg / 0%
Protein 3g
Iron (from Flax Seed) 0.72 mg / 4%

Ɨ Percent Daily Values (DV) are based on a 2000 calorie diet.

Ingredient: Cold-Milled Flax Seeds.

Unconditionally guaranteed for purity‚ freshness and label potency. Contains no Sugar‚ Salt‚ Yeast‚ Wheat‚ Soy‚ Corn‚ Dairy Products‚ Preservatives or Artificial Flavors.

Mix two (2) tablespoons with food or drink for maximum daily results‚ or as directed by your healthcare provider.

Baking tips:
Baking tips: Ground flax seed can be substituted for shortening or cooking oils at a ratio of 3 to 1 in baked goods. For example‚ 1-1/2 cups of ground flax seed can replace 1/2 cup butter‚ margarine or cooking oils in a recipe. In baked goods‚ substituting flax seed for cooking oils tends to brown more rapidly.

KEEP OUT OF REACH OF CHILDREN. Do not use if product appears to be tampered with or seal is broken. Store at room temperature.

Keep refrigerated or freeze for longer product life.

  • Sugar Free
  • Salt Free
  • Yeast Free
  • Wheat Free
  • Soy Free
  • Corn Free
  • Dairy Free
  • Preservative Free
  • Artificial Flavor Free
  • Made In The Usa

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