|Agrimony (Agrimonia eupatoria) – An astringent plant that has been used for diarrhea, infammation of the skin and infammation of |
the mouth and pharynx. In Chinese medicine, it has been used as a hemostyptic.
Barley (Hordeum vulgare) – Barley has been known to be soothing to the alimentary tract and has been used in the treatment of
diarrhea, gastritis and infammatory bowel conditions.
Beet (Beta vulgaris) – Beet is said to have antihepatotoxic effects and has been used as supportive therapy in diseases of the liver
and fatty liver.
Celandine (Chelidonium majus) – Has been used for liver and gall bladder complaints associated with spastic discomfort of the bile
ducts and gastrointestinal tract.
Dandelion (Taraxacum offcinale) – Has been used for dyspeptic complaints, infections of the urinary tract, liver and gall bladder
complaints, congestion in the portal system, skin disorders, eczema, and for disturbances in bile fow.
Licorice (Glycyrrhiza glabra) – The historical therapeutic use of licorice can be traced back to ancient China and Rome and was
used for respiratory complaints and intestinal issues. This herb has been used in Chinese medicine for sore throats, carbuncles,
spleen disorders, dry cough and dehydration. It has also been used for gastritis, gastric ulcers and viral liver infammation.
Milk Thistle (Carduus marianus) – Has been used for toxic liver damage; for supportive treatment in chronic infammatory liver
disease and hepatic cirrhosis. Well known for its hepatoprotective activity.
Cilantro (Coriandrum sativum) – Also known as Coriander and Chinese parsley. Has been used for dyspeptic complaints and loss
Boldo (Peumus boldus) – Botanical that has been used for stomach, intestinal and liver complaints. Boldo has mild anti-infammatory
and antiseptic actions.
Cascara Sagrada (Rhamnus purshiana) – Cascara Sagrada means “sacred bark” and has been used all over the world as an herbal
laxative for constipation.
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